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Rice Cakes

Rice Cakes

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 2 cups cooked rice
  • 12 cup minced onion
  • 2 eggs
  • 3 tbsps flour
  • pepper
  • salt
Prep Time
2 min
Total Time
7 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 30 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 45mg 15%
Sodium 210mg 9%
Potassium 35mg 1%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 2g
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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