Rhubarb Crunch

Rhubarb Crunch



Rhubarb Crunch 4 (10)

Filed under: Desserts, German, French, Swedish

Total time: 1¼ hours PT4500.0S     Prep time: 10 min

Chef:

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 6 servings
1 cup flour (sifted)
12 cup oatmeal
1 cup brown sugar (packed)
12 cup melted butter
1 tsp cinnamon
4 cups rhubarb (diced)
1 cup sugar
1 cup water
2 tbsps cornstarch
1 tsp vanilla
Amount Per Serving
Calories 489 Calories from Fat 143
% Daily Value *
Total Fat 16 g 25%
Saturated Fat 10 g 49%
Trans Fat 0%
Cholesterol 41 mg 14%
Sodium 139 mg 6%
Total Carbohydrate 85 g 28%
Dietary Fiber 3 g 13%
Sugars 58 g
Protein 4 g
Vitamin A 16%
Vitamin C 7 mg 11%
Calcium 127 mg 13%
Iron 3 mg 18%
Potassium 321 mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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