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Rembrandt Brisket

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 6 lbs beef brisket
  • 1 cup catsup
  • 12 cup brown sugar
  • 1 pepper (large green sweet)
  • 1 red pepper (large sweet)
  • 1 yellow onion (large)
  • garlic (lots)
  • potato
  • carrot
  • water
  • olive oil
  • worcestershire sauce
  • 12 ozs cola (any brand, diet cola is o.k.)
Prep Time
20 min
Total Time
10 hr 20 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 4240 Calories from Fat 680
% Daily Value *
Total Fat 75g 115%
Saturated Fat 20g 100%
Trans Fat 0g
Cholesterol 280mg 93%
Sodium 2010mg 84%
Potassium 20330mg 581%
Total Carbohydrate 739g 246%
Dietary Fiber 102g 408%
Sugars 108g
Protein 182g
Vitamin A 2590%
Vitamin C 1430%
Calcium 80%
Iron 280%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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