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Refried Bean Soup

Refried Bean Soup

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4
Recipe by
Food.com Food.com

Ingredients

  • 16 ozs refried beans (spicy fat-free)
  • 15 14 ozs whole kernel corn, drained
  • 15 ozs black beans (rinsed and drained)
  • 14 12 ozs chicken broth
  • 14 12 ozs stewed tomatoes (cut up)
  • 12 cup water
  • 4 ozs green chilies (chopped)
  • 14 cup salsa
  • tortilla chips
Prep Time
10 min
Total Time
25 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 30
% Daily Value *
Total Fat 3g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 460mg 19%
Potassium 1200mg 34%
Total Carbohydrate 51g 17%
Dietary Fiber 12g 48%
Sugars 4g
Protein 17g
Vitamin A 6%
Vitamin C 60%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments