Red Velvet Cupcakes with Cream Cheese Frosting

Red Velvet Cupcakes with Cream Cheese Frosting

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61

Recipe by

Simply Recipes

Ingredients

1 12 cups sugar
12 cup butter (room temperature)
2 eggs (room temperature)
2 13 cups cake flour
2 tbsps cocoa powder (dutch processed)
1 tsp baking soda
1 tsp baking powder
12 tsp salt
1 cup buttermilk
1 12 tbsps food coloring (red)
1 tsp vanilla extract
1 tsp white vinegar (distilled)
12 cup butter (1 stick room temperature)
8 ozs cream cheese (philly, 1 package room temperature)
2 12 cups powdered sugar

Servings

12 servings

Preparation

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Tastes

Salty

Savory

Sour

Bitter

Sweet

Spicy

Recipe Tags

Southern & Soul Food American Desserts

Comments

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