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Red Lobster Shrimp Pasta

Red Lobster Shrimp Pasta

3 3 3 3 4 4
5
Recipe by
Food.com Food.com

Ingredients

  • 13 cup extra virgin olive oil
  • 3 garlic cloves (added)
  • 1 lb shrimp (peeled deveined and tails removed)
  • 23 cup clam juice (chicken broth)
  • 13 cup white wine
  • 1 cup heavy cream
  • 12 cup parmesan cheese (freshly grated)
  • 14 tsp dried basil (crushed)
  • 14 tsp dried oregano (crushed)
  • 8 ozs pasta (cooked and drained i used linguine)
Prep Time
30 min
Total Time
30 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 290
% Daily Value *
Total Fat 32g 49%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 190mg 63%
Sodium 390mg 16%
Potassium 240mg 7%
Total Carbohydrate 22g 7%
Dietary Fiber 0g 0%
Sugars 2g
Protein 23g
Vitamin A 15%
Vitamin C 4%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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