FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Really Good Vegetarian Meatloaf (Really!)

1 1 1 1 1
16
Recipe by
Food.com Food.com

Ingredients

  • 2 cups water
  • 1 tsp salt
  • 1 cup lentils
  • 1 onion (small, diced)
  • 1 cup quick-cooking oats
  • 3/4 cup cheddar cheese
  • 3/4 cup monterey jack
  • 1 eggs (beaten)
  • 41/2 ozs spaghetti sauce (or 4 1/2 ounces tomato sauce)
  • 1 tsp garlic powder
  • 1 tsp dried basil
  • 1 tbsp dried parsley
  • 1/2 tsp seasoning salt
  • 1/4 tsp black pepper
Prep Time
10 min
Total Time
1 hr 25 min
Servings
4 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 160
% Daily Value *
Total Fat 17g 26%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 95mg 32%
Sodium 720mg 30%
Potassium 760mg 22%
Total Carbohydrate 51g 17%
Dietary Fiber 19g 76%
Sugars 6g
Protein 28g
Vitamin A 10%
Vitamin C 10%
Calcium 40%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad
Why do I need to sign in?Smart recipe search. Personal recommendations. Re-discover food with Yummly.
You must sign in to use all of Yummly.6 Continue with Googleor" Continue with Facebook
By continuing you indicate that you have read and agree to the Terms of Service.
Why do I need to sign in?Smart recipe search. Personal recommendations. Re-discover food with Yummly.
You must sign in to use all of Yummly.6 Continue with Google" Continue with Facebook$Continue with Email
By continuing you indicate that you have read and agree to the Terms of Service.