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Razzleberry Pie Filling

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 48 ozs raspberries (frozen, or 3, 16 ounce bags blackberries or 3, 16 ounce bags mixed frozen berries)
  • 5 cups water
  • 31/2 cups sugar
  • 1 cup pies (tone flour, combine with liquid below)
  • 3/4 cup water
Prep Time
5 min
Total Time
15 min
Servings
56 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 60 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0%
Trans Fat
Cholesterol 0%
Sodium 0mg 0%
Potassium 35mg 1%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 8%
Sugars 13g
Protein 0g
Vitamin A 0%
Vitamin C 10%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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