Radish Cream Cheese Spread

  • Ingredients 7 Count
  • Nutrition 45 Calories
  • Directions 10 Minutes

10 servings

Ingredients

imperial units us metric
  • 8 ozs cream cheese, soften
  • 1/4 cup butter (or 1/4 cup margarine, softened)
  • 1/2 tsp celery salt
  • 1 dash paprika
  • 11/2 tsps worcestershire sauce
  • 1 cup radishes (finely chopped)
  • 1/4 cup green onions (finely chopped)

Directions

BPrep Time10 min

BTotal Time10 min

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Nutrition Facts

Amount Per Serving
Calories 45 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 10mg 3%
Sodium 45mg 2%
Potassium 45mg 1%
Total Carbohydrate less than 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 4%
Vitamin C 4%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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