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Quick & Easy “chicken a La King”

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 1 red bell pepper (diced)
  • 2 tbsps olive oil
  • 1 tsp ginger paste (minced)
  • 14 tsp tarragon (dried)
  • 2 tbsps chopped fresh chives
  • 1 12 cups cooked chicken (thinly sliced)
  • 10 ozs gravy (chicken)
  • 2 tbsps fresh parsley (chopped)
  • 3 cups rice (cooked)
Prep Time
5 min
Total Time
25 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 370 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 35mg 12%
Sodium 430mg 18%
Potassium 250mg 7%
Total Carbohydrate 46g 15%
Dietary Fiber less than 1g 2%
Sugars 1g
Protein 15g
Vitamin A 20%
Vitamin C 60%
Calcium 2%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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