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Quick Mushroom & Tomato Lasagna

1 1 1 1 1
3
Recipe by
Food.com Food.com

Ingredients

  • 9 lasagna sheets (that don't need to be cooked in advance)
  • 400 grams crushed tomatoes
  • 100 grams tomato paste
  • 1 cup water
  • 250 grams cottage cheese
  • 250 grams fresh mushrooms
  • 1/2 tsp thyme
  • 1 tsp oregano
  • 1 tsp basil
  • 1 cup parmesan cheese (mozzarella-, blend)
Prep Time
15 min
Total Time
30 min
Servings
4 servings
units
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Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 4g 20%
Trans Fat
Cholesterol 15mg 5%
Sodium 910mg 38%
Potassium 820mg 23%
Total Carbohydrate 16g 5%
Dietary Fiber 4g 16%
Sugars 6g
Protein 20g
Vitamin A 25%
Vitamin C 25%
Calcium 35%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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