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Quick Chicken Casssoulet

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 3 lbs chicken thighs (boneless and skinless well trimmed and cut into 1 inch pieces)
  • 2 tbsps canola oil (divided)
  • 1 tbsp herb seasoning (italian)
  • 34 tsp salt
  • 12 tsp black pepper
  • 1 cup white wines
  • 28 ozs diced tomatoes (with juices)
  • 1 12 cups reduced sodium chicken broth
  • 1 bay leaf
  • 1 12 lbs sausage casings (italian sweet, removed)
  • 2 onions (chopped)
  • 1 red bell pepper (chopped)
  • 2 garlic cloves (minced)
  • 60 ozs kidney beans (white kidney beans rinsed and drained)
  • 12 cup breadcrumbs (dried)
  • 14 cup chopped parsley
Prep Time
30 min
Total Time
1 hr 30 min
Servings
11 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 870 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 105mg 35%
Sodium 390mg 16%
Potassium 2600mg 74%
Total Carbohydrate 103g 34%
Dietary Fiber 25g 100%
Sugars 7g
Protein 58g
Vitamin A 20%
Vitamin C 60%
Calcium 15%
Iron 70%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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