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Quick and Easy Tuna Casserole

Quick and Easy Tuna Casserole

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15
Recipe by
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Ingredients

  • 12 ozs egg noodles
  • 2 cups green peas (frozen)
  • 21 12 ozs condensed cream of mushroom soup
  • 12 ozs tuna (drained)
  • 1 onion (chopped)
  • 10 slices processed cheese (american)
  • black pepper (ground, taste)
Prep Time
5 min
Total Time
30 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 830mg 35%
Potassium 520mg 15%
Total Carbohydrate 63g 21%
Dietary Fiber 4g 16%
Sugars 5g
Protein 29g
Vitamin A 35%
Vitamin C 20%
Calcium 6%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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