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Quick and Easy Chili Dip

Quick and Easy Chili Dip

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Recipe by
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Ingredients

  • 30 ozs chili (with beans)
  • 16 ozs cream cheese (softened)
  • 1 cup chunky salsa
  • 13 ozs roast beef (shredded)
  • 14 12 ozs tortilla chips
Prep Time
5 min
Total Time
35 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 850 Calories from Fat 470
% Daily Value *
Total Fat 53g 82%
Saturated Fat 19g 95%
Trans Fat 0g
Cholesterol 145mg 48%
Sodium 1830mg 76%
Potassium 640mg 18%
Total Carbohydrate 61g 20%
Dietary Fiber 4g 16%
Sugars 4g
Protein 35g
Vitamin A 25%
Vitamin C 6%
Calcium 20%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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