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Pumpkin-Walnut Flapjacks

1 1 1 1 1
23
Recipe by
Epicurious Epicurious

Ingredients

  • 11/4 cups buttermilk
  • 3/4 cup pumpkin (canned pure)
  • 4 large eggs (separated, room temperature)
  • 1/4 cup sugar
  • 3/4 tsp vanilla extract
  • 1/4 cup unsalted butter (melted)
  • 11/3 cups cake flour
  • 13/4 tsps pumpkin pie spice
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • vegetable oil (or butter)
  • 1/2 cup chopped walnuts (finely)
  • pure maple syrup
Total Time
25 min
Servings
14 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 150mg 6%
Potassium 160mg 5%
Total Carbohydrate 17g 6%
Dietary Fiber less than 1g 3%
Sugars 5g
Protein 3g
Vitamin A 20%
Vitamin C 4%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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