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Pumpkin Yeast Bread

Pumpkin Yeast Bread

3 3 3 3 4 4
2
Recipe by
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Ingredients

  • 58 cup warm water
  • 12 cup pumpkin puree (canned)
  • 14 cup margarine
  • 14 cup nonfat dry milk powder
  • 14 cup brown sugar (packed)
  • 1 tsp ground cinnamon
  • 34 tsp ground nutmeg
  • 34 tsp salt
  • 18 tsp ground ginger
  • 2 34 cups bread flour
  • 2 14 tsps active dry yeast
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 170 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 0.5g 3%
Trans Fat 0.5g
Cholesterol 0mg 0%
Sodium 240mg 10%
Potassium 75mg 2%
Total Carbohydrate 28g 9%
Dietary Fiber 1g 4%
Sugars 3g
Protein 5g
Vitamin A 30%
Vitamin C 2%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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