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Pumpkin Turnovers German Plachinda

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 3 eggs
  • 1 cup cream
  • 1/2 cup milk
  • 1/4 cup sugar
  • 1/4 tsp salt
  • 1/2 cup oil
  • 2 tsps baking powder
  • flour
  • 4 cups pumpkin
  • 1 cup sugar
  • 1 tsp cinnamon
  • 1/2 tsp ginger
  • 1/2 tsp nutmeg
  • 1/4 tsp salt
Total Time
20 min
Servings
1 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 3060 Calories from Fat 1550
% Daily Value *
Total Fat 172g 265%
Saturated Fat 43g 215%
Trans Fat
Cholesterol 805mg 268%
Sodium 2620mg 109%
Potassium 4110mg 117%
Total Carbohydrate 364g 121%
Dietary Fiber 12g 48%
Sugars 268g
Protein 45g
Vitamin A 1490%
Vitamin C 150%
Calcium 130%
Iron 90%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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