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Pumpkin Roll

Pumpkin Roll

3 3 3 3 4 4
Recipe by
MyRecipes MyRecipes

Ingredients

  • cooking spray (vegetable)
  • 3 eggs
  • 1 cup granulated sugar
  • 34 cup all-purpose flour
  • 2 tsps cinnamon
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp ground ginger
  • 12 tsp salt
  • 12 tsp ground nutmeg
  • 23 cup pumpkin (canned unsweetened)
  • 12 cup chopped pecans (finely, toasted)
  • 1 tsp lemon juice
  • 1 12 cups powdered sugar (divided)
  • 6 ozs cream cheese (softened)
  • 14 cup butter (margarine softened)
  • 1 tsp vanilla extract
  • 1 tsp lemon juice
  • powdered sugar (pecan halves)
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 160
% Daily Value *
Total Fat 18g 28%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 440mg 18%
Potassium 200mg 6%
Total Carbohydrate 61g 20%
Dietary Fiber 1g 4%
Sugars 50g
Protein 5g
Vitamin A 30%
Vitamin C 4%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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