Pumpkin Gingerbread Trifle

  • Ingredients 6 Count
  • Nutrition 60 Calories
  • Directions 70 Minutes

25 servings

Ingredients

imperial units us metric
  • 29 ozs gingerbread cake mix
  • 42/3 ozs powdered vanilla pudding mix (cook and serve, not instant)
  • 3 cups milk
  • 29 ozs solid pack pumpkin
  • 1/2 cup brown sugar (packed)
  • 12 ozs frozen whip topping, thaw (carton, divided)

Directions

BPrep Time55 min

BTotal Time1 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 60 Calories from Fat 0
% Daily Value *
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat
Cholesterol less than 5 mg 1%
Sodium 60mg 3%
Potassium 125mg 4%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 4%
Sugars 9g
Protein 2g
Vitamin A 100%
Vitamin C 4%
Calcium 6%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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