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Pumpkin Gingerbread Trifle
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Yum
8
Recipe by
Food.com
Ingredients
29 ozs
gingerbread cake mix
4
5
8
ozs
vanilla pudding
(mix, cook and serve, not instant)
3 cups
milk
29 ozs
solid pack pumpkin
1
2
cup
brown sugar
(packed)
12 ozs
frozen whipped topping, thawed
(carton, divided)
Prep Time
55 min
Total Time
1 hr 10 min
Servings
25 servings
Update
Preparation
Read full directions on Food.com
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Let us know
Recipe Tags
Desserts
Christmas
Halloween
Thanksgiving
Comments
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