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Pumpkin Cream Pecan Pie

Pumpkin Cream Pecan Pie

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 8 ozs cream cheese
  • 1 cup powdered sugar (sifted)
  • 1 cup canned pumpkin
  • 1 12 tsps pumpkin pie spice
  • 1 tsp vanilla extract
  • 1 cup whipping cream
  • 1 pie crust (keebler ready)
  • 1 cup pecans
Prep Time
25 min
Total Time
2 hr 25 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 330
% Daily Value *
Total Fat 37g 57%
Saturated Fat 15g 75%
Trans Fat
Cholesterol 70mg 23%
Sodium 240mg 10%
Potassium 180mg 5%
Total Carbohydrate 33g 11%
Dietary Fiber 3g 12%
Sugars 17g
Protein 5g
Vitamin A 110%
Vitamin C 4%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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