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Pumpkin Cobbler.

Pumpkin Cobbler.

3 3 3 4 4 3
2
Recipe by
Food.com Food.com

Ingredients

  • 3 beaten eggs
  • 15 ozs pumpkin
  • 12 ozs evaporated milk
  • 1 cup sugar
  • 18 tsp salt
  • 1 12 tsps cinnamon
  • 1 tsp ground ginger
  • 1 tbsp vanilla extract
  • 18 14 ozs cake mix (yellow)
  • 1 14 cups unsalted butter (melted)
  • 1 cup nuts (chopped)
Prep Time
15 min
Total Time
55 min
Servings
17 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 250mg 10%
Potassium 230mg 7%
Total Carbohydrate 41g 14%
Dietary Fiber 1g 4%
Sugars 29g
Protein 6g
Vitamin A 35%
Vitamin C 4%
Calcium 15%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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