Pumpkin Cheesecake

Pumpkin Cheesecake

  • Ingredients 18 Count
  • Nutrition 420 Calories
  • Directions . . . Minutes

16 servings

Ingredients

imperial units us metric
  • 1 cup pecans
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup graham cracker crumbs (approximately 4 graham crackers)
  • 2 tbsps unsalted butter (softened)
  • 1 egg yolks
  • 32 ozs cream cheese (room temperature)
  • 2 cups brown sugar
  • 5 large eggs
  • 3 tbsps all-purpose flour
  • 1 tsp ground cinnamon
  • 1/2 tsp ground ginger
  • 1/4 tsp grated nutmeg (freshly)
  • 1/4 tsp ground allspice
  • 1/4 tsp salt
  • 2 tbsps vanilla extract
  • 30 ozs pumpkin purée
  • 2 tbsps bourbon whiskey (or other whiskey)

Directions

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 250
% Daily Value *
Total Fat 28g 43%
Saturated Fat 12g 60%
Trans Fat
Cholesterol 80mg 27%
Sodium 360mg 15%
Potassium 270mg 8%
Total Carbohydrate 37g 12%
Dietary Fiber 3g 12%
Sugars 27g
Protein 6g
Vitamin A 180%
Vitamin C 4%
Calcium 10%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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