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Pumpkin Cheesecake II

Pumpkin Cheesecake II

3 3 3 3 3 5
25
Recipe by
AllRecipes AllRecipes

Ingredients

  • 34 cup graham cracker crumbs
  • 12 cup ground pecans
  • 2 tbsps white sugar
  • 2 tbsps brown sugar
  • 14 cup butter
  • 34 cup white sugar
  • 34 cup canned pumpkin
  • 3 egg yolks
  • 1 12 tsps ground cinnamon
  • 12 tsp mace (ground)
  • 12 tsp ground ginger
  • 14 tsp salt
  • 24 ozs cream cheese
  • 38 cup white sugar
  • 1 egg
  • 1 egg yolk
  • 2 tbsps whipping cream
  • 1 tbsp cornstarch
  • 12 tsp vanilla extract
  • 12 tsp lemon extract
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 260
% Daily Value *
Total Fat 28g 43%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 160mg 53%
Sodium 310mg 13%
Potassium 150mg 4%
Total Carbohydrate 32g 11%
Dietary Fiber 1g 4%
Sugars 27g
Protein 6g
Vitamin A 70%
Vitamin C 2%
Calcium 8%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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