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Pumpkin Bundt Cake

Pumpkin Bundt Cake

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1
Recipe by
Food.com Food.com

Ingredients

  • 18 12 ozs cake mix (yellow)
  • 34 cup sugar
  • 12 cup oil
  • 15 12 ozs pumpkin
  • 14 cup water
  • 1 tsp cinnamon
  • 4 eggs
Prep Time
15 min
Total Time
1 hr
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 420mg 18%
Potassium 210mg 6%
Total Carbohydrate 65g 22%
Dietary Fiber 1g 4%
Sugars 49g
Protein 6g
Vitamin A 50%
Vitamin C 6%
Calcium 15%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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