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Pumpkin Baked Ziti

1 1 1 1 1
8
Recipe by
Food Network Food Network

Ingredients

  • butter (for greasing)
  • 1 lb sweet italian sausage (1 pound turkey sausage, for Richard Simons' version)
  • 3/4 cup chopped onion
  • 1 tbsp minced garlic
  • 1 tsp red pepper flakes
  • 2 tbsps oil
  • 15 ozs pumpkin purée
  • 1 cup chicken stock
  • 2 tsps sage leaves (chopped fresh)
  • 2 tsps salt
  • 1/3 cup heavy cream (omit ingredient for Richard Simons' version)
  • 1 lb pasta (ziti, cooked, 1 pound whole wheat ziti, for Richard Simmons' version)
  • 2 tbsps fresh parsley leaves (chopped)
  • 1 cup freshly grated parmesan (1/4 cup Parmesan, for Richard Simmons' version)
Prep Time
20 min
Total Time
1 hr 20 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 50mg 17%
Sodium 990mg 41%
Potassium 430mg 12%
Total Carbohydrate 52g 17%
Dietary Fiber 4g 16%
Sugars 5g
Protein 22g
Vitamin A 180%
Vitamin C 8%
Calcium 15%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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