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Pulaski's Favorite Pontshki ( Polish Doughnuts)

Pulaski's Favorite Pontshki ( Polish Doughnuts)

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Recipe by
Food.com Food.com

Ingredients

  • 1 oz cake (compressed yeast)
  • 23 cup milk (warm)
  • 1 13 cups flour
  • 2 tsps butter (softened)
  • 34 cup powdered sugar
  • 1 tsp lemon rind (grated fresh, optional)
  • 14 tsp mace (or 1/2 teaspoon nutmeg)
  • 14 tsp salt
  • 2 23 cups flour (warmed)
  • 4 12 egg yolks (well beaten)
  • 7 tbsps milk (lukewarm)
  • 12 cup butter (melted)
Prep Time
20 min
Total Time
2 hr 20 min
Servings
24 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 50mg 17%
Sodium 65mg 3%
Potassium 50mg 1%
Total Carbohydrate 21g 7%
Dietary Fiber less than 1g 3%
Sugars 4g
Protein 3g
Vitamin A 4%
Vitamin C 0%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments