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Puff Pastry-Wrapped Jumbo Shrimp

Puff Pastry-Wrapped Jumbo Shrimp

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1
Recipe by
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Ingredients

  • 1 package garlic (5.2 ounces, herb spreadable cheese softened)
  • 1 tbsp fresh parsley (finely chopped)
  • 2 slices cooked bacon (crumbled)
  • 18 shrimp (fresh jumbo, 1 pound peeled with tail left on deveined and butterflied)
  • 1 sheet puff pastry (pepperidge farm, thawed)
Prep Time
30 min
Servings
18 servings

Preparation

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