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Prize Winning Chili

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 21/2 lbs ground chuck (lean)
  • 1 lb pork (ground lean)
  • 1 cup onion (finely chopped)
  • 4 garlic cloves (finely chpd.)
  • 12 ozs beer
  • 8 ozs tomato sauce
  • 1 cup water
  • 3 tbsps chili powder
  • 2 tbsps ground cumin
  • 2 tbsps beef bouillon (instant)
  • 2 tsps oregano (leaves)
  • 2 tsps paprika
  • 2 tsps sugar
  • 1 tsp unsweetened cocoa powder
  • 1/2 tsp ground coriander
  • 1/2 tsp hot sauce (to taste)
  • 1 tsp flour
  • 1 tsp cornmeal
  • 1 tbsp warm water
Prep Time
15 min
Total Time
3 hr
Servings
2 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1750 Calories from Fat 880
% Daily Value *
Total Fat 98g 151%
Saturated Fat 37g 185%
Trans Fat 6g
Cholesterol 540mg 180%
Sodium 1330mg 55%
Potassium 3500mg 100%
Total Carbohydrate 40g 13%
Dietary Fiber 11g 44%
Sugars 13g
Protein 164g
Vitamin A 100%
Vitamin C 45%
Calcium 30%
Iron 120%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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