Pretzel Rolls

Pretzel Rolls

  • Ingredients 12 Count
  • Nutrition 230 Calories
  • Directions . . . Minutes

8 servings

Ingredients

imperial units us metric
  • 3 cups bread flour
  • 1 env instant yeast
  • 1 tsp kosher salt
  • 1 tsp sugar
  • 1 tbsp hot water (approx 125[°])
  • 1/3 cup baking soda
  • 2 tbsps sugar
  • 1/2 cup cornmeal
  • 1 egg whites
  • sea salt (Coarse, or flaky salt, like Maldon)
  • thick-cut bacon (optional)
  • mustard (Grainy, optional)

Directions

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Nutrition Facts

Amount Per Serving
Calories 230 Calories from Fat 15
% Daily Value *
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 2800mg 117%
Potassium 90mg 3%
Total Carbohydrate 47g 16%
Dietary Fiber 2g 8%
Sugars 4g
Protein 7g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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