FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Pressure Cooker Split Pea Soup

1 1 1 1 1
3
Recipe by
Food.com Food.com

Ingredients

  • 1 lb dried split peas
  • 8 cups water
  • 1 ham (bone or 1 lb diced ham)
  • 2 onion (medium, chopped small)
  • 2 celery ribs (large, chopped small)
  • 2 carrots (large, peeled and diced)
  • 4 potatoes (medium, peeled and diced)
  • 1 bay leaf
  • 2 beef stock cubes
  • 11/2 tsps salt
  • 1/4 tsp black peppercorns (crushed)
  • 1 pinch dried thyme
Prep Time
15 min
Total Time
1 hr
Servings
12 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 0
% Daily Value *
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 310mg 13%
Potassium 740mg 21%
Total Carbohydrate 37g 12%
Dietary Fiber 12g 48%
Sugars 5g
Protein 12g
Vitamin A 35%
Vitamin C 30%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad
Why do I need to sign in?Smart recipe search. Personal recommendations. Re-discover food with Yummly.
You must sign in to use all of Yummly.6 Continue with Googleor" Continue with Facebook
By continuing you indicate that you have read and agree to the Terms of Service.
Why do I need to sign in?Smart recipe search. Personal recommendations. Re-discover food with Yummly.
You must sign in to use all of Yummly.6 Continue with Google" Continue with Facebook$Continue with Email
By continuing you indicate that you have read and agree to the Terms of Service.