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Potatoes Stuffed With Ham and Gruyere

Potatoes Stuffed With Ham and Gruyere

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3
Recipe by
Food.com Food.com

Ingredients

  • 4 baking potatoes
  • 2 tsps butter
  • 2 tsps cloves (smashed garlic)
  • 12 cup 2% low-fat milk
  • 12 cup gruyere cheese (shredded)
  • 12 cup ham (chopped cooked)
  • 1 tbsp fresh parsley (chopped)
  • 14 tsp salt
  • 14 tsp cayenne pepper
Prep Time
10 min
Total Time
35 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 40mg 13%
Sodium 610mg 25%
Potassium 880mg 25%
Total Carbohydrate 24g 8%
Dietary Fiber 6g 24%
Sugars 2g
Protein 15g
Vitamin A 6%
Vitamin C 40%
Calcium 25%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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