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Potato Leek Hummus Soup

Potato Leek Hummus Soup

4 4 4 4 4 0
2
Recipe by
Food.com Food.com

Ingredients

  • 30 mls butter
  • 3 leeks (white portion chopped)
  • 5 potatoes (peeled chopped)
  • 1 onion (cooking, chopped)
  • 250 mls white wine (fruity chardonnay recommended)
  • 250 mls hummus
  • 1000 mls vegetable broth (chicken, turkey)
  • pepper
Prep Time
15 min
Total Time
45 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 520mg 22%
Potassium 560mg 16%
Total Carbohydrate 26g 9%
Dietary Fiber 4g 16%
Sugars 3g
Protein 5g
Vitamin A 10%
Vitamin C 40%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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