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Potato and Salmon Grill (Easy and Healthy)

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 22 ozs new potatoes (skin on, sliced length wise)
  • 31/2 ozs frozen peas
  • 6 ozs salmon (without any skin or bones)
  • 7 ozs low-fat creme fraiche
  • 3 1/2 ounces reduced-fat sharp cheddar cheese, grated
Prep Time
10 min
Total Time
25 min
Servings
4 servings 4
units
imperial units us

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 25
% Daily Value *
Total Fat 3g 5%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 25mg 8%
Sodium 220mg 9%
Potassium 830mg 24%
Total Carbohydrate 29g 10%
Dietary Fiber 4g 16%
Sugars 3g
Protein 19g
Vitamin A 10%
Vitamin C 60%
Calcium 15%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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