Post Holiday Salad

  • Ingredients 12 Count
  • Nutrition 230 Calories
  • Directions 40 Minutes

6 servings

Ingredients

imperial units us metric
  • 2 cups cooked turkey (diced)
  • 1 cup pineapple chunks (drained)
  • 1 cup diced celery
  • 1/2 cup green onions (sliced)
  • 1/4 cup dry roasted peanuts
  • 1 cup grapes (seedless, halved)
  • 2/3 cup mayonnaise
  • 2 tbsps chutney (finely chopped)
  • 1 tbsp lime juice
  • 1/2 tsp curry powder
  • 1/4 tsp salt
  • lettuce leaves

Directions

BPrep Time20 min

BTotal Time40 min

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Nutrition Facts

Amount Per Serving
Calories 230 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 60mg 20%
Sodium 290mg 12%
Potassium 330mg 9%
Total Carbohydrate 18g 6%
Dietary Fiber 1g 4%
Sugars 11g
Protein 18g
Vitamin A 6%
Vitamin C 40%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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