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Portabella Lasagna

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 11/2 lbs hamburger
  • 16 ozs ricotta cheese
  • 3 cups cheese (shredded)
  • 16 ozs spaghetti sauce (I use Chunky Garden Variety)
  • 2 cups portabella mushrooms (ie, chunks, babybellas etc)
  • 101/2 lasagna noodles
  • 6 cups water
  • 8 ozs spinach (shredded)
  • 1 tbsp italian seasoning
Prep Time
30 min
Total Time
1 hr
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 730 Calories from Fat 440
% Daily Value *
Total Fat 49g 75%
Saturated Fat 25g 125%
Trans Fat 1g
Cholesterol 195mg 65%
Sodium 900mg 38%
Potassium 870mg 25%
Total Carbohydrate 25g 8%
Dietary Fiber 3g 12%
Sugars 7g
Protein 49g
Vitamin A 70%
Vitamin C 15%
Calcium 60%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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