Pork Belly Sliders Recipe

Ingredients

• 12 cup rice wine vinegar
• 1 lime
• 1 tbsp cumin seeds (toasted)
• 14 cup olive oil
• 3 tbsps sesame oil
• 1 tbsp jalapeno (chopped, with seeds)
• 12 head red cabbage (sliced very thinly)
• 12 head napa cabbage (sliced very thinly)
• 2 carrots (julienned)
• 12 red onion (sliced very thinly)
• 1 bunch cilantro (roughly chopped)
• 1 bunch mint (roughly chopped)
• 1 tbsp white sesame seeds (toasted)
• 1 tbsp black sesame seeds (toasted)
• 2 tbsps vegetable oil
• 5 shallots (chopped)
• 1 onion (chopped)
• 8 slices ginger root
• 4 cloves garlic (crushed)
• 12 cup rock sugar (crushed)
• 13 cup mushroom soy sauce
• 13 cup light soy sauce
• 14 cup cooking wine
• 2 cups water
• 8 pieces star anise
• 2 tbsps chinese five spice powder
• 24 brioche buns
• 14 cup honey
• 2 lbs pork belly (slab)