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Pork Tenderloin with Figs and Onions

Pork Tenderloin with Figs and Onions

3 3 3 3 3 5
1
Recipe by
Simply Recipes Simply Recipes

Ingredients

  • 2 pork tenderloin (pound)
  • salt
  • 4 tbsps butter
  • 1 yellow onion (white)
  • 1 tsp sugar
  • 1 tsp balsamic vinegar
  • 2 tsps fresh rosemary (minced)
  • 9 figs (mission dark, quartered)
  • 2 tbsps chopped parsley
  • 1 12 tsps lemon juice
  • black pepper
Servings
5 servings

Preparation

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Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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