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Pork Tenderloin with Maple Glaze

1 1 1 1 1
113
Recipe by
Epicurious Epicurious

Ingredients

  • 14 ozs pork tenderloin
  • 2 tsps dried sage (crumbled)
  • 1 tbsp butter
  • 6 tbsps pure maple syrup
  • 6 tbsps apple cider vinegar
  • 2 tsps dijon mustard
Total Time
35 min
Servings
6 servings
units
imperial units us metric

Preparation

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Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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