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Pork Tenderloin

Pork Tenderloin

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 12 cup soy sauce
  • 1 garlic clove (minced)
  • 12 tsp pepper
  • 12 cup sugar
  • 3 tbsps onions (grated, 12 teaspoon, powder)
  • 1 tbsp vinegar
  • 12 tsp seasoning salt
  • 1 tbsp brown sugar
  • 2 tbsps water
  • 2 lbs pork tenderloins
  • 6 slices bacon
Prep Time
10 min
Total Time
2 hr 10 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 290 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 100mg 33%
Sodium 1340mg 56%
Potassium 640mg 18%
Total Carbohydrate 21g 7%
Dietary Fiber 0g 0%
Sugars 19g
Protein 33g
Vitamin A 0%
Vitamin C 2%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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