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Pork Goulash

Pork Goulash

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Recipe by
MyRecipes MyRecipes

Ingredients

  • cooking spray
  • 3 lbs loin pork roast (lean boned, cut into 1 inch pieces)
  • 2 bacon (slices chopped)
  • 1 cup diced onion
  • 12 cup carrot (sliced)
  • 12 cup parsnip (sliced)
  • 1 cup tomato juice
  • 1 cup beef broth
  • 1 tbsp brown sugar
  • 2 tsps paprika
  • 1 tsp salt
  • 1 tsp marjoram (dried)
  • 12 tsp pepper
  • 12 ozs light beer
  • 6 cups savoy cabbage (coarsely chopped)
  • 3 cups baking potato (cubed peeled)
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 350 Calories from Fat 110
% Daily Value *
Total Fat 13g 20%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 95mg 32%
Sodium 500mg 21%
Potassium 1140mg 33%
Total Carbohydrate 20g 7%
Dietary Fiber 5g 20%
Sugars 5g
Protein 35g
Vitamin A 40%
Vitamin C 50%
Calcium 8%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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