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Pork Chops With Basil and Marsala Wine

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 14 cup breadcrumbs
  • 1 egg (beaten)
  • 2 tbsps olive oil
  • 4 pork chops (center cut about 1 inch thick)
  • salt
  • pepper
  • 1 tsp dried basil
  • 12 cup marsala wine
Prep Time
20 min
Total Time
1 hr 20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 120
% Daily Value *
Total Fat 14g 22%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 115mg 38%
Sodium 1350mg 56%
Potassium 780mg 22%
Total Carbohydrate 6g 2%
Dietary Fiber less than 1g 4%
Sugars less than 1g
Protein 32g
Vitamin A 2%
Vitamin C 2%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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