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Pork Chops in Creamy Vegetable Sauce

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • nonstick cooking spray
  • 6 pork rib chops (12 inch thick fat trimmed about 1 12 lbs total)
  • 1 12 cups fresh mushrooms (sliced)
  • 1 red pepper (cut into thin strips)
  • 10 14 ozs mushroom soup (condensed)
  • 12 cup nonfat sour cream
  • 14 cup skim milk
  • 1 tsp paprika
  • 1 tomato (seeded and chopped)
  • 2 cups noodles (cooked)
Prep Time
10 min
Total Time
30 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 230
% Daily Value *
Total Fat 26g 40%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 160mg 53%
Sodium 440mg 18%
Potassium 910mg 26%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 2g
Protein 43g
Vitamin A 20%
Vitamin C 40%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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