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Pork Chop - Sauerkraut Bake

Pork Chop - Sauerkraut Bake

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1
Recipe by
Food.com Food.com

Ingredients

  • 7 pork chops
  • 10 12 ozs cream of mushroom soup
  • 14 ozs sauerkraut (frank s bavarian)
  • black pepper (fresh ground)
  • dumplings (favorite, recipe optional)
Prep Time
25 min
Total Time
55 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 880mg 37%
Potassium 940mg 27%
Total Carbohydrate 18g 6%
Dietary Fiber 3g 12%
Sugars 2g
Protein 39g
Vitamin A 0%
Vitamin C 15%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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