Pork Carnitas Gorditas

Pork Carnitas Gorditas

  • Ingredients 15 Count
  • Nutrition 480 Calories
  • Directions 50 Minutes

6 servings

Ingredients

imperial units us metric
  • 11/2 cups masa harina
  • 3/4 cup all-purpose flour (about 3 1/3 ounces)
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 3 tbsps butter (chilled, cut into small pieces)
  • 1 cup fat free less sodium chicken broth
  • cooking spray
  • 15 ozs pinto beans (rinsed and drained)
  • 1/2 cup salsa verde (green salsa)
  • 1/4 cup avocado (diced peeled)
  • 1 tsp fresh lime juice
  • 1 cup carnitas (Pork)
  • 2 tbsps purple onion (finely chopped)
  • 2 tbsps chopped cilantro fresh
  • cilantro sprigs (optional)

Directions

BTotal Time50 min

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Nutrition Facts

Amount Per Serving
Calories 480 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 4g 20%
Trans Fat
Cholesterol 15mg 5%
Sodium 310mg 13%
Potassium 1260mg 36%
Total Carbohydrate 81g 27%
Dietary Fiber 15g 60%
Sugars 3g
Protein 19g
Vitamin A 8%
Vitamin C 10%
Calcium 15%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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