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Porchetta - Italian Marketplace Pulled Pork Sandwich (Crock Pot)

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1
Recipe by
Food.com Food.com

Ingredients

  • 41/2 lbs pork roast (boneless, trimmed of fat)
  • 3 tbsps olive oil
  • 3 garlic cloves (minced)
  • 2 tbsps fennel seeds (lightly crushed)
  • 11/2 tbsps fresh rosemary (finely minced, leaves)
  • 1/2 tsp ground cloves
  • 1 tsp kosher salt
  • 2 tsps ground black pepper (fresh coarse)
  • 2 bay leaves (large)
  • 1 white onion (large, chopped)
  • 10 rolls (italian ciabatta)
  • softened butter (to serve)
Prep Time
15 min
Total Time
12 hr 15 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 130mg 43%
Sodium 410mg 17%
Potassium 920mg 26%
Total Carbohydrate 22g 7%
Dietary Fiber 4g 16%
Sugars 3g
Protein 49g
Vitamin A 0%
Vitamin C 4%
Calcium 8%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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