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Popeye's Fried Chicken Clone 2.0

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Recipe by
Food.com Food.com

Ingredients

  • 1 chicken
  • 4 cups flour
  • 1 tbsp corn starch
  • 1 tsp baking powder
  • 1/2 cup cayenne pepper
  • 1/3 cup garlic salt
  • 1 eggs
  • 1 qt water
Prep Time
8 min
Total Time
23 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 810 Calories from Fat 100
% Daily Value *
<b>Total Fat</b> 11g 17%
Saturated Fat 3g 15%
<i>Trans Fat</i>
<b>Cholesterol</b> 200mg 67%
<b>Sodium</b> 340mg 14%
<b>Potassium</b> 1050mg 30%
<b>Total Carbohydrate</b> 113g 38%
Dietary Fiber 8g 32%
Sugars 4g
Protein 64g
Vitamin A 90%
Vitamin C 15%
Calcium 15%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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