Polish Reuben Casserole

Polish Reuben Casserole

  • Ingredients 10 Count
  • Nutrition 570 Calories
  • Directions 80 Minutes

8 servings

Ingredients

imperial units us metric
  • 211/2 ozs condensed cream of mushroom soup
  • 11/3 cups milk
  • 1/2 cup chopped onion
  • 1 tbsp prepared mustard
  • 32 ozs sauerkraut (rinsed and squeezed dry)
  • 8 ozs egg noodles
  • 11/2 lbs kielbasa (Polish sausage, cut into 1/2 inch pieces)
  • 2 cups shredded swiss cheese
  • 3/4 cup whole wheat breadcrumbs
  • 2 tbsps butter (melted)

Directions

BPrep Time20 min

BTotal Time1 hr 20 min

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Nutrition Facts

Amount Per Serving
Calories 570 Calories from Fat 290
% Daily Value *
Total Fat 33g 51%
Saturated Fat 13g 65%
Trans Fat
Cholesterol 120mg 40%
Sodium 2060mg 86%
Potassium 430mg 12%
Total Carbohydrate 43g 14%
Dietary Fiber 5g 20%
Sugars 7g
Protein 28g
Vitamin A 8%
Vitamin C 50%
Calcium 35%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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