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Polenta Cornbread

Polenta Cornbread

3 3 3 3 4 4
Recipe by
MyRecipes MyRecipes

Ingredients

  • 1 cup all-purpose flour
  • 1 cup polenta
  • 2 tbsps sugar
  • 2 12 tsps baking powder
  • 34 tsp salt
  • 2 eggs
  • 1 cup buttermilk
  • 14 cup melted butter (cooled, margarine)
Servings
11 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 120 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 45mg 15%
Sodium 270mg 11%
Potassium 180mg 5%
Total Carbohydrate 15g 5%
Dietary Fiber less than 1g 2%
Sugars 4g
Protein 3g
Vitamin A 6%
Vitamin C 4%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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