Plum Meringue Pie

  • Ingredients 8 Count
  • Nutrition 200 Calories
  • Directions 80 Minutes

4 servings

Ingredients

imperial units us metric
  • 1 crust (single, recipe for Easy Pie Dough, shaped and chilled in a pie plate)
  • 12 plums (pitted and cut into eighths)
  • 1/2 cup granulated sugar (for fruit, additional 1/2 cup granulated sugar for meringue)
  • 1/4 cup instant tapioca
  • 3 egg whites
  • 1/8 cup water
  • 1 pinch cream of tartar
  • 1 pinch salt

Directions

BTotal Time1 hr 20 min

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 0
% Daily Value *
Total Fat 0%
Saturated Fat 0%
Trans Fat
Cholesterol 0%
Sodium 80mg 3%
Potassium 370mg 11%
Total Carbohydrate 47g 16%
Dietary Fiber 2g 8%
Sugars 45g
Protein 5g
Vitamin A 15%
Vitamin C 35%
Calcium 2%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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