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Pizza with Sauteed Endive, Bacon and Fontina

3 3 3 3 3 5
Recipe by
Epicurious Epicurious

Ingredients

  • 1 tsp olive oil
  • 2 bacon (slices cut into 14 inch pieces)
  • 6 belgian endive (heads, cut crosswise into 12 inch thickslices about 6 cups)
  • 3 tbsps freshly grated parmesan (cheese)
  • 1 tsp fresh lemon juice
  • pizza crust (1 12 inch diameter baked cheese)
  • 1 12 cups fontina cheese (grated, 5 ounces)
Servings
13 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 200mg 8%
Potassium 650mg 19%
Total Carbohydrate 7g 2%
Dietary Fiber 6g 24%
Sugars 0g
Protein 7g
Vitamin A 90%
Vitamin C 25%
Calcium 20%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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